I was so busy with our first ever link up and hop, and with Summer Daze give aways, that I didn’t have a chance to share my trip to Singing Three Little Birds. I shared this panini recipe that is perfect for summer since you don’t have to heat up the oven. Ready in minutes too. I love this one because it is appropriate for breakfast, lunch, or dinner. The garlic sourdough, garlic and herb mayo, and garden vegetable cream cheese make for an unexpected yet tasty combination. I hope you will all enjoy this one. You can find my recipe at the link above for Singing Three Little Birds.