Perfectly Easy Pork Chop Dinner (Reduced Fat & Sodium)

I love making pork chops.  Thin cuts, don't take a long time to cook, and go well with a variety of side dishes. I love that I often find them on sale at the grocery store too.  This pork chop dinner was easy enough to prepare, making it great for any busy week night meal, but impressive and tasty enough for a special occasion, say Father's Day.  I like to prepare reduced fat and sodium meals.  Depending on your taste buds, you may want to add a little salt to this recipe.  Since I have been eating a low sodium diet for years now, the salt in the condensed soup used in this recipe, was enough for my taste buds.
Reduced Sodium and Fat
 Pork Chops with Onion, Mushroom, and Garlic Gravy
(Serves 4 people)
Ingredients:

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6 thoughts on “Perfectly Easy Pork Chop Dinner (Reduced Fat & Sodium)

  1. Bone in Pork Chops are a favorite of mine. We had them a lot when I was growing up.Your recipe sounds great.Over from What's Cooking, Love.;)

  2. Mindie,This sounds delicious! I love pork chops too🙂 Thanks so much for stopping by Creative Thursday this week. I couldn’t do these parties without you. Can’t wait to see what you link up next week. Have a wonderful weekend.Michelle

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